The Kombucha Company
Fermented Sweet Tea
611 Jackson St
Richmond, TX 77469
What is Kombucha?
Kombucha is literally fermented sweet tea. Kombucha has been consumed by various cultures across the world for thousands of years. Recently kombucha has seen surge in popularity due to its many claimed health benefits such as regulating digestion and boosting immune. The easiest way to gain an understanding of Kombucha is to think of it as a cousin to apple cider vinegar. Like apple cider vinegar, Kombucha also has a tart taste, grows a “mother” or “culture” and host beneficial properties. In the Kombucha world we call the “mother” a “scoby” an acronym for (Symbiotic Culture of Bacteria and Yeast). In case you did not know, each kombucha batch will grow a new scoby, this is a symbol that everything is fermenting correctly.
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